Lemoncello Toschi is made naturally by steeping natural lemon peel in alcohol, without added preservatives or colouring. It alcohol content is 28% by volume. Served chilled, it is excellent after a meal, but can also be an ideal ingredient in cocktails and long drinks. Adding tonic water to it, you?ll get a perfect, thirst-quenching aperitif. Since 2008, it has renewed itself several times, as a result of a refined product restyling. Since 2012 Its alcohol content was reduced from 30% to 28% by volume. The new slender silhouette of the Lemoncello bottle is similar to that of Fragoli and Mirtilli bottles. The choice of fruit as the main ingredient is underlined by the choice of label type; a transparent stamp on a bright bottle, with a close-up picture of lemons. The transparent label also enables to enhance the intense yellow colour of liqueur, the same colour of the best lemons. In 2004 Lemoncello won the IWSC Bronze medal in London. The year 2005 marked the full recognition of Toschi Lemoncello?s quality; it won the IWSC Bronze medal in London, the Silver medal at the Internationaler Spirituosen Wettbewerb, in Germany, and the Bronze medal at the International Wine and Spirits Competition of San Francisco. In 2009, instead, Lemoncello won the IWSC Silver medal in London.
| Producer |
| TOSCHI COMPANY The company Toschi was established in 1945 in Vignola (Modena), when Giancarlo and Lanfranco Toschi first dipped the famous Vignola cherries into alcohol to preserve them and enjoy them all year round. FRUITS STEEPED IN ALCOHOL, BALSAMIC VINEGAR Over its 65 years in the business, the company has enormously enlarged its range of products; now they range from fruits steeped in alcohol to liqueurs (Fragoli, Mirtilli, Nocino, Nocello, Lemoncello), from syrups to semiprocessed products for pastry makers and ice-cream parlours (Toppings for garnishes, ice-cream bases, etc. ), to the Aceto Balsamico di Modena IGP (PGI, protected geographical indication). QUALITY PRODUCTS The mission of Toschi Vignola Srl is to offer quality products to the market, at the same time respecting tradition and territorial features. QUALITY CERTIFICATION In 2000 Toschi Vignola received the UNI-EN-ISO 9001:2000 certification. In 2006 it obtained the IFS certification for all its products. The company, which is now being headed by Giorgio Montorsi and Massimo Toschi, is located in Savignano sul Panaro and has 65 employees. |
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| Size: |
750 ml |
| Availability: |
Currently Out of Stock |
| Distributed by: |
IW |
