Sake brewed with limited distilled alcohol added to enhance flavor and/or aroma. With rice polished to 70% or lower, Honjozo is a premium grade sake.
| Technical notes |
| PRODUCT SPECIFICATIONS- GRADE: Honjozo- MILLING/POLISH: 60%- ALCOHOL :15. 5%- RICE: Masshigura- SMV: +2- YEAST: Momokawa Proprietary Yeast- PROFILE: Medium Dry- SERVE: Chilled, Room Temp or Warm- SIZES: 720ml, 300ml- PRODUCTION DETAILS- PASTEURIZATION: Twice Pasteurized- PRESSING: Yabuta- BREWERY: DETAILS- NAME: Murai Family- LOCATION: Aomori Prefecture- TOJI: Yoshio Koizumi- |
| Producer |
| The Murai Family’s passion for sake is found in their nearly 200 years of handcrafting some of the finest sake in Aomori Prefecture under the name Momokawa Brewing Japan. Their commitment can be seen in consecutive annual Gold Medals for brewing excellence since 1950. For the U. S. , their sake is presented under the Murai Family name and each bottle is emblazoned with the Nebuta Warrior image taken from the famous fire festival in Aomori. |
| ABV: |
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| Distillery: |
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| Vintage: |
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| Region: |
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| Size: |
300 ml |
| Availability: |
Currently Out of Stock |
| Distributed by: |
IW |
