Launched in 1927 to commemorate the 100th anniversary of the House of Grand Marnier®, this rare blend is the perfect balance between essence of tropical oranges and rare French cognacs mainly from the two most prestigious production areas in the Cognac region: Petite and Grande Champagne. Serve with: Pork Tenderloins with Grand Marnier Soy Marinade over mashed green chile yucca.
| Wine maker notes |
| The House of Marnier-Lapostolle (HOML) is one of the last family-owned and operated companies in the beverage industry. HOML has practiced the art of blending and aging Cognacs for over 150 years. Today, HOML is managed by Alexandra Marnier Lapostolle and her father, Jacques - the 5th and 6th generations of the family. Their famous Grand Marnier Liqueur was created in 1880 by Louis Alexandre Marnier Lapostolle, crafted with a blend of aged Cognacs and Caribbean oranges. |
| Food pairing |
| Serve with: Pork Tenderloins with Grand Marnier Soy Marinade over mashed green chile yucca. |
| Producer |
| The House of Marnier-Lapostolle (HOML) is one of the last family-owned and operated companies in the beverage industry. HOML has practiced the art of blending and aging Cognacs for over 150 years. Today, HOML is managed by Alexandra Marnier Lapostolle and her father, Jacques - the 5th and 6th generations of the family. Their famous Grand Marnier Liqueur was created in 1880 by Louis Alexandre Marnier Lapostolle, crafted with a blend of aged Cognacs and Caribbean oranges. |
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| Size: |
750 ml |
| Availability: |
Currently Out of Stock |
| Distributed by: |
IW |
