Luxuriant across the tongue with deep notes of hazelnut brown butter and dark maple syrup spooned over sizzling hot, rye French Toast. APPEARANCE - Burnished cinnamon hues becoming crystal clear at the edges. Tight swirls of the glass bring further bursts of iridescent raw copper, each swirl stained by streaks of late fall. NOSE - Cinnamon dusted rye toast with a piercing core of crushed minerals, a touch of the 117. 0 proof heat reveals itself without overpowering the nose. PALATE - Roasted peaches baked into an opulent custard tart steaming from the oven followed by spice infused malted chocolate and orange zest. FINISH - Air-dried citrus peels dipped in candy sugar gently fading into a lazy, rainy Sunday afternoon finish. 117 Proof
ABV: |
- |
Distillery: |
- |
Vintage: |
- |
Region: |
- |
Size: |
- |
Availability: |
Currently Out of Stock |
Distributed by: |
FWH |