Straw color; black, cork-like sediment. Within two minutes after the pour, aromas of sweet oak, milk chocolate and brine appear; later sniffings unearth scents of sweet green pepper, buttered popcorn, creamery butter and dill-like agave. Palate entry is chocolate-sweet and tangy; midpalate highlights flavors of milk chocolate, candy bar, nougat, green vegetable and oak. Finishes almost like honey. (Wine Enthusiast)
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FWH |
