Gambino’s King Cake Rum Cream is a blend of Caribbean Rum, fresh Wisconsin cream, Louisiana sugar cane and New Orleans own Cocktail & Sons’ King Cake Syrup - a blend of toasted cassia bark, pecan and lemon. New Orleans cocktail syrup makers Cocktail & Sons joined forces with iconic Louisiana bakery Gambino’s and noted spirits industry veteran John Eason to create Gambino’s King Cake Rum Cream. TASTING NOTES: NOSE : Aromas of toasted cassia bark - a unique version of cinnamon cultivated in Asian countries with a nutty sweetness complimented by a robust earthiness PALATE : Pecan nuttiness, lemony floral hints and sweet cream with a subtle heat of rum.
| ABV: |
- |
| Distillery: |
- |
| Vintage: |
- |
| Region: |
Louisiana |
| Size: |
750 ml |
| Availability: |
In Stock |
| Distributed by: |
SW |
