Farmhouse red is a medium- to full-bodied wine made from a blend of grapes fermented in stainless steel and aged in medium toasted French oak for seven months. Winemaker Charlie Tsegeletos work begins in the vineyard, and he lets the grapes shine in his wines, using only a hint of oak to round out the flavor. Farmhouse red is a blend of 59 percent Zinfandel, 15 percent Syrah and 26 percent a blend of such other grapes as Carignane, Mourvedre and Petite Sirah.
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750 ml |
| Availability: |
In Stock |
| Distributed by: |
IW |
